Blue Cheese Pepper Steak Wraps
Elevate your lunch routine with these Blue Cheese Pepper Steak Wraps, a tantalizing fusion of bold flavors and fresh ingredients. Succulent sirloin steak, seasoned with salt and coarse black pepper, is seared to perfection and thinly sliced for a tender, savory bite. Nestled in warm flour tortillas, the steak is paired with crisp spinach, juicy cherry tomatoes, and zesty red onion. A sprinkle of tangy blue cheese crumbles and a drizzle of creamy ranch dressing add a luscious, indulgent finish. Quick to prepare in just 25 minutes, these wraps are ideal for a satisfying lunch or weeknight dinner. Perfectly portable and packed with flavor, they’re a must-try for fans of hearty steak recipes and bold blue cheese combinations.
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Ingredients
- 1 pound Sirloin steak
- 1 teaspoon Salt
- 1 teaspoon Coarse black pepper
- 2 tablespoons Olive oil
- 2 cups Spinach or mixed greens
- 1 cup Cherry tomatoes, halved
- 0.5 cup Red onion, thinly sliced
- 0.5 cup Blue cheese crumbles
- 0.25 cup Ranch or creamy dressing
- 4 Large flour tortillas
Directions
Step 1
Season the steak with salt and coarse black pepper on both sides.
Step 2
Heat a skillet over medium-high heat and add 2 tablespoons of olive oil.
Step 3
Cook the steak for 3-4 minutes per side, or until it reaches your desired level of doneness. For medium-rare, aim for an internal temperature of 130-135°F (55-57°C).
Step 4
Remove the steak from the skillet and let it rest for 5 minutes, then thinly slice it across the grain.
Step 5
Warm the flour tortillas in a dry skillet or microwave to make them pliable.
Step 6
To assemble each wrap, lay out a tortilla and layer it with about 1/2 cup of spinach or mixed greens.
Step 7
Add a few slices of steak, followed by a handful of halved cherry tomatoes and red onion slices.
Step 8
Sprinkle with blue cheese crumbles and drizzle with ranch or creamy dressing.
Step 9
Fold in the sides of the tortilla, then roll it up tightly from the bottom to form a wrap.
Step 10
Slice the wraps in half and serve immediately. Enjoy your Blue Cheese Pepper Steak Wraps!
Nutrition Facts
| Serving size | (1193.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2427.9 |
| Total Fat 141.9g | 0% |
| Saturated Fat 43.2g | 0% |
| Polyunsaturated Fat 5.1g | |
| Cholesterol 432.0mg | 0% |
| Sodium 6591.9mg | 0% |
| Total Carbohydrate 128.7g | 0% |
| Dietary Fiber 11.2g | 0% |
| Total Sugars 17.3g | |
| Protein 163.6g | 0% |
| Vitamin D 44.2IU | 0% |
| Calcium 798.3mg | 0% |
| Iron 20.9mg | 0% |
| Potassium 2996.5mg | 0% |
Source of Calories