Blt Pizza
Transform your favorite sandwich into an irresistible pizza with this BLT Pizza recipe! Featuring a golden, crispy crust as the base, this dish is topped with gooey mozzarella and smoky crumbled bacon, baked to perfection, then finished with a creamy mayo-sour cream sauce, crisp romaine lettuce, and juicy Roma tomatoes. Perfect as a quick 35-minute dinner or a show-stopping addition to your next gathering, this inventive pizza offers all the classic flavors of a BLT in every slice. Customize with homemade or store-bought dough, making it as effortless or hands-on as you like. Experience the perfect balance of savory, fresh, and creamy in this crowd-pleasing twist on a pizzeria classic!
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Ingredients
- 1 ball (store-bought or homemade, about 12 inches in diameter) pizza dough
- 1 tablespoon olive oil
- 1.5 cups (shredded) mozzarella cheese
- 6 slices (cooked and crumbled) bacon
- 3 tablespoons mayonnaise
- 2 tablespoons sour cream
- 0.5 teaspoon garlic powder
- 2 medium (diced) roma tomatoes
- 2 cups (shredded) romaine lettuce
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat up.
Step 2
On a floured surface, roll out the pizza dough to a 12-inch circle. Brush the top evenly with olive oil.
Step 3
Carefully transfer the dough onto the preheated pizza stone or baking sheet. Pre-bake the crust for 5 minutes, then remove it from the oven.
Step 4
Sprinkle shredded mozzarella cheese evenly across the partially baked crust. Top with crumbled bacon.
Step 5
Return the pizza to the oven and bake for another 8-10 minutes, or until the cheese is melted and bubbly and the crust is golden brown.
Step 6
While the pizza bakes, prepare the sauce by mixing mayonnaise, sour cream, garlic powder, salt, and black pepper in a small bowl until smooth.
Step 7
Once the pizza is finished baking, let it cool for a couple of minutes. Spread the prepared sauce evenly over the melted cheese layer.
Step 8
Top the pizza with shredded lettuce and diced tomatoes, distributing them evenly.
Step 9
Slice the pizza into wedges and serve immediately. Enjoy your BLT Pizza!
Nutrition Facts
| Serving size | (749.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1803.0 |
| Total Fat 108.1g | 0% |
| Saturated Fat 34.0g | 0% |
| Polyunsaturated Fat 5.6g | |
| Cholesterol 214.7mg | 0% |
| Sodium 3845.6mg | 0% |
| Total Carbohydrate 129.5g | 0% |
| Dietary Fiber 11.6g | 0% |
| Total Sugars 8.7g | |
| Protein 81.7g | 0% |
| Vitamin D 34.8IU | 0% |
| Calcium 1299.7mg | 0% |
| Iron 8.8mg | 0% |
| Potassium 1153.4mg | 0% |
Source of Calories