Nutrition Facts for Bloody mary ii

Bloody Mary Ii

Elevate your brunch game with the bold and savory flavors of the Bloody Mary II, a timeless cocktail with a zesty twist. This recipe combines the hearty richness of tomato juice with the smooth bite of vodka, balanced by tangy lemon juice and a medley of bold seasonings like Worcestershire sauce, hot sauce, celery salt, and freshly cracked black pepper. For an extra kick, a touch of horseradish can be added, making it as customizable as it is flavorful. Prepared in just 5 minutes, this drink is served cold over ice and garnished with a crisp celery stick and a refreshing lemon wedge for a presentation as stunning as its taste. Perfect for brunches, cocktail hours, or simply unwinding, the Bloody Mary II is the ultimate combination of spice, tang, and refreshment.

Nutriscore Rating: 70/100
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Image of Bloody Mary Ii
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 4 oz Tomato juice
  • 2 oz Vodka
  • 0.5 oz Lemon juice
  • 3 dashes Worcestershire sauce
  • 2 dashes Hot sauce
  • 1 pinch Celery salt
  • 1 pinch Black pepper
  • 0.5 tsp Horseradish (optional)
  • 1 cup Ice cubes
  • 1 stick Celery stick (for garnish)
  • 1 wedge Lemon wedge (for garnish)

Directions

Step 1

Fill a cocktail shaker or mixing glass with 1 cup of ice cubes.

Step 2

Add tomato juice, vodka, lemon juice, Worcestershire sauce, hot sauce, celery salt, black pepper, and horseradish (if using) to the shaker.

Step 3

Secure the shaker's lid and shake the mixture well for 10-15 seconds to combine and chill the drink.

Step 4

Strain the cocktail mixture into a tall glass filled with fresh ice cubes.

Step 5

Garnish with a celery stick and a lemon wedge on the rim of the glass.

Step 6

Serve immediately and enjoy your Bloody Mary II!

Nutrition Facts

Serving size (475.5g)
Amount per serving % Daily Value*
Calories 163.4
Total Fat 0.4g 0%
Saturated Fat 0.1g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 417.6mg 0%
Total Carbohydrate 7.4g 0%
Dietary Fiber 1.4g 0%
Total Sugars 4.0g
Protein 1.4g 0%
Vitamin D 0IU 0%
Calcium 33.7mg 0%
Iron 0.7mg 0%
Potassium 406.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.3%
Protein: 14.4%
Carbs: 76.3%