Elevate your brunch game with this classic Bloody Mary recipe, a bold and savory cocktail that’s perfect for any occasion. Crafted with smooth vodka, vibrant tomato juice, and a tangy splash of fresh lemon, this iconic drink is infused with layers of flavor, thanks to Worcestershire sauce, fiery hot sauce, and a hint of horseradish for a zesty kick. Aromatic spices like celery salt, smoked paprika, and black pepper add a rich complexity, while the dish-worthy garnishes—a crisp celery stalk, a wedge of lemon, and a briny green olive—make every glass Instagram-worthy. Ready in just 5 minutes, this refreshing cocktail is easy to prepare and fully customizable, making it the ultimate choice for brunches, backyard gatherings, or any time you’re craving a flavor-packed sip.
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Fill a shaker or large jar with 1 cup of ice cubes.
Pour 2 ounces of vodka, 4 ounces of tomato juice, and 0.5 ounces of lemon juice over the ice.
Add 3 dashes of Worcestershire sauce, 2 dashes of hot sauce, a pinch each of celery salt, ground black pepper, and smoked paprika, and 0.25 teaspoons of horseradish.
Secure the lid on the shaker or jar and shake gently to combine all ingredients well.
Fill a tall glass (such as a pint glass or Collins glass) with fresh ice cubes.
Strain the mixture from the shaker into the prepared glass.
Garnish with a celery stalk, lemon wedge, and an optional green olive for an added flourish.
Serve immediately and enjoy responsibly!
Serving size | (478.1g) |
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Amount per serving | % Daily Value* |
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Calories | 180.3 |
Total Fat 2.3g | 0% |
Saturated Fat 0.4g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 643.4mg | 0% |
Total Carbohydrate 7.8g | 0% |
Dietary Fiber 1.9g | 0% |
Total Sugars 3.7g | |
Protein 1.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 44.5mg | 0% |
Iron 0.9mg | 0% |
Potassium 400.7mg | 0% |
Source of Calories