Elevate your cooking with this bold and versatile Blackening Spice Mix, a dynamic blend of smoky paprika, zesty onion and garlic powders, and a punch of cayenne pepper for the perfect kick. Balanced with earthy dried thyme and oregano, plus a touch of salt and black pepper, this homemade seasoning is a must-have for delivering rich, Cajun-inspired flavors to any dish. Ready in just 5 minutes, it’s perfect for creating a flavorful crust on fish, chicken, or vegetables when pan-seared or grilled. Make a batch today, and keep this spice mix on hand for quick, effortless seasoning that brings restaurant-quality dishes to your table. Store in an airtight container for up to 6 months to enjoy its vibrant flavors anytime!
Scan with your phone to download!
In a small mixing bowl, combine the paprika, onion powder, garlic powder, cayenne pepper, ground black pepper, dried thyme, dried oregano, and salt.
Use a whisk or fork to thoroughly mix all the spices together until well combined.
Transfer the blackening spice mix into an airtight container or spice jar for storage.
Store in a cool, dark place for up to 6 months to maintain freshness.
Use as needed to season your desired protein or vegetables before cooking. For optimal results, apply generously and press the mix onto the surface for a flavorful crust.
Serving size | (41.8g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 110.3 |
Total Fat 2.6g | 0% |
Saturated Fat 0.4g | 0% |
Cholesterol 0mg | 0% |
Sodium 2383.2mg | 0% |
Total Carbohydrate 23.7g | 0% |
Dietary Fiber 8.5g | 0% |
Total Sugars 1.9g | |
Protein 4.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 105.3mg | 0% |
Iron 5.0mg | 0% |
Potassium 550.2mg | 0% |
Source of Calories