Nutrition Facts for Blackberry brandy slush

Blackberry Brandy Slush

Cool off with a refreshing Blackberry Brandy Slush, a flavorful fusion of ripe blackberries, tangy citrus juices, and smooth brandy, all frozen into a delightful slushy treat. Perfect for summer gatherings or a cozy evening on the patio, this vibrant cocktail combines the natural sweetness of blackberries with the effervescent fizz of ginger ale or lemon-lime soda. The recipe is surprisingly easy to prepare, featuring a quick homemade blackberry syrup and a no-fuss freezing process that creates the ideal icy texture. Garnish with fresh mint leaves for a touch of elegance, and enjoy this crowd-pleasing beverage that’s as visually stunning as it is delicious. If you're craving a fruity, boozy escape, this Blackberry Brandy Slush is your sip of paradise.

Nutriscore Rating: 68/100
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Image of Blackberry Brandy Slush
Prep Time:20 mins
Cook Time:10 mins
Total Time:30 mins
Servings: 6

Ingredients

  • 2 cups blackberries
  • 1 cup sugar
  • 3 cups water
  • 0.5 cups lemon juice
  • 0.5 cups orange juice
  • 1 cup brandy
  • 2 cups ginger ale or lemon-lime soda
  • 2 cups ice cubes
  • 6 leaves mint leaves (optional, for garnish)

Directions

Step 1

In a medium saucepan, combine the blackberries, sugar, and 1 cup of water. Cook over medium heat, stirring occasionally, until the sugar dissolves and the blackberries break down into a syrup (about 10 minutes).

Step 2

Remove the blackberry mixture from heat and allow it to cool slightly. Then, strain it through a fine-mesh sieve into a large bowl or pitcher, pressing down on the solids to extract as much juice as possible. Discard the solids.

Step 3

Stir in the lemon juice, orange juice, remaining 2 cups of water, and brandy into the blackberry syrup. Mix well.

Step 4

Pour the mixture into a shallow, freezer-safe container and place it in the freezer. Allow it to freeze for at least 6 hours or preferably overnight, stirring the mix every 2 hours to break up the ice crystals and create a slushy texture.

Step 5

When ready to serve, scoop the slush into individual glasses, filling each glass about 2/3 full.

Step 6

Top off each glass with ginger ale or lemon-lime soda and gently stir to combine.

Step 7

Add a handful of ice cubes if desired for an extra chill, and garnish with fresh mint leaves. Serve immediately with a spoon or straw.

Nutrition Facts

Serving size (2660.3g)
Amount per serving % Daily Value*
Calories 1736.9
Total Fat 2.8g 0%
Saturated Fat 0.1g 0%
Polyunsaturated Fat 0.9g
Cholesterol 0mg 0%
Sodium 97.6mg 0%
Total Carbohydrate 291.7g 0%
Dietary Fiber 16.8g 0%
Total Sugars 269.9g
Protein 5.7g 0%
Vitamin D 0IU 0%
Calcium 171.4mg 0%
Iron 2.5mg 0%
Potassium 872.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.1%
Protein: 1.9%
Carbs: 96.0%