Black Olive Paste

Transform your dishes with the bold and savory flavors of this homemade Black Olive Paste, a Mediterranean-inspired spread that’s as versatile as it is delicious. Made with a vibrant blend of pitted black olives, zesty capers, fresh thyme, and a touch of garlic, this effortlessly simple recipe comes together in just 10 minutes. A splash of fresh lemon juice and rich extra virgin olive oil elevate the paste, creating a velvety texture with a tangy, briny depth. Perfect for spreading on crusty bread or crackers, pairing with fresh vegetables, or enhancing pasta and roasted meats, this silky olive tapenade is a must-have for any appetizer spread or gourmet meal. Make ahead and refrigerate to let the flavors mingle for an even richer taste!

Nutriscore Rating: 49/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 200 grams pitted black olives
• 3 tablespoons extra virgin olive oil
• 1 large garlic clove
• 1 tablespoon lemon juice
• 1 tablespoon capers
• 1 teaspoon fresh thyme leaves
• 0.5 teaspoon ground black pepper

Directions

Step 1

Place the pitted black olives in a blender or food processor.

Step 2

Add the olive oil, garlic clove, lemon juice, capers, fresh thyme leaves, and ground black pepper.

Step 3

Blend or process the ingredients until you achieve a smooth, thick paste consistency. Stop occasionally to scrape down the sides with a spatula, ensuring everything is evenly incorporated.

Step 4

Taste and adjust the seasoning if needed, adding a little more lemon juice or black pepper depending on your preference.

Step 5

Transfer the black olive paste to a clean, airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 6

Serve as a spread on bread or crackers, as a dip with vegetables, or use it as a flavorful addition to recipes like pasta or roasted meats. Enjoy!

Nutrition Facts

Serving size	(260.2g)

Amount per serving	% Daily Value*
Calories	719.5

Total Fat 76.8g	0%
Saturated Fat 14.0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 2763.5mg	0%
Total Carbohydrate 16.3g	0%
Dietary Fiber 7.4g	0%
Total Sugars 0.0g
Protein 0.7g	0%

Vitamin D 0IU	0%
Calcium 18.9mg	0%
Iron 80.7mg	0%
Potassium 39.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 91.0%

Protein: 0.4%

Carbs: 8.6%