Nutrition Facts for Black bean corn and avocado dip

Black Bean Corn and Avocado Dip

Elevate your snack game with this vibrant Black Bean Corn and Avocado Dip, a fresh and flavorful recipe that's as versatile as it is delicious. Packed with hearty black beans, sweet bursts of corn, creamy avocado, and a tangy lime kick, this dip is a perfect balance of textures and tastes. Fresh cilantro, juicy tomatoes, and a hint of spice from optional jalapeño add layers of flavor, while a drizzle of olive oil ties everything together. Ready in just 15 minutes, this quick and easy dip is perfect for parties, game days, or as a healthy topping for tacos and grilled meats. Serve with crispy tortilla chips or crackers for a crowd-pleasing appetizer that’s naturally gluten-free, vegetarian, and bursting with fresh ingredients.

Nutriscore Rating: 84/100
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Image of Black Bean Corn and Avocado Dip
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 1 cup black beans, canned (rinsed and drained)
  • 1 cup sweet corn, canned or fresh (cooked)
  • 2 medium avocado, diced
  • 1 large tomato, diced
  • 0.5 cup red onion, finely diced
  • 0.25 cup cilantro, chopped
  • 1 large lime, juiced
  • 2 tablespoons olive oil
  • 0.5 teaspoon salt
  • 0.25 teaspoon ground black pepper
  • 1 small jalapeño, finely diced (optional)

Directions

Step 1

In a large mixing bowl, combine the black beans and sweet corn.

Step 2

Add the diced avocado, tomato, and red onion to the bowl.

Step 3

Stir in the chopped cilantro for a fresh, herby flavor.

Step 4

Squeeze the juice of one lime over the mixture, ensuring even distribution.

Step 5

Drizzle the olive oil over the ingredients and season with salt and ground black pepper.

Step 6

If you'd like some heat, add the finely diced jalapeño to the mixture.

Step 7

Gently toss all the ingredients together to combine, being careful not to mash the avocado.

Step 8

Taste and adjust seasoning with additional salt, pepper, or lime juice if needed.

Step 9

Serve immediately with tortilla chips, crackers, or as a topping for tacos or grilled meats. If not serving right away, cover tightly and refrigerate for up to 2 hours.

Nutrition Facts

Serving size (1207.4g)
Amount per serving % Daily Value*
Calories 1267.7
Total Fat 77.8g 0%
Saturated Fat 11.5g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 2229.1mg 0%
Total Carbohydrate 137.6g 0%
Dietary Fiber 46.6g 0%
Total Sugars 22.4g
Protein 32.3g 0%
Vitamin D 0IU 0%
Calcium 203.2mg 0%
Iron 8.6mg 0%
Potassium 3327.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.7%
Protein: 9.4%
Carbs: 39.9%