Black Bean Burrito Filling or Side Dish
Elevate your next meal with this flavorful Black Bean Burrito Filling or Side Dish, a versatile recipe bursting with vibrant Tex-Mex flair! Featuring tender black beans sautéed with aromatic garlic, onion, and green bell pepper, this dish is infused with a smoky blend of cumin, chili powder, and smoked paprika for bold, layered flavors. A touch of fresh lime juice and cilantro adds a zesty, herbaceous finish that pairs beautifully with your favorite tortillas or as a hearty side to complement grilled meats or rice dishes. Ready in just 25 minutes, this easy, nutrient-packed recipe is perfect for busy weeknights or casual entertaining. Serve it as an irresistible burrito filling, taco topper, or crowd-pleasing vegetarian side to make every bite unforgettable!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 2 cups canned black beans
- 2 tablespoons olive oil
- 1 yellow onion, diced
- 3 garlic cloves, minced
- 1 green bell pepper, diced
- 1.5 teaspoons ground cumin
- 1 teaspoon chili powder
- 0.5 teaspoon smoked paprika
- 0.75 teaspoon salt
- 0.25 teaspoon black pepper
- 2 tablespoons fresh cilantro, chopped
- 1 lime, juiced
Directions
Step 1
Drain and rinse the black beans thoroughly if using canned.
Step 2
Heat the olive oil in a medium skillet over medium heat.
Step 3
Add the diced yellow onion and sauté for 3-4 minutes, or until softened.
Step 4
Stir in the minced garlic and diced green bell pepper. Sauté for another 3-4 minutes until fragrant and the peppers are tender.
Step 5
Add the black beans to the skillet, stirring to combine with the vegetables.
Step 6
Sprinkle the mixture with ground cumin, chili powder, smoked paprika, salt, and black pepper. Stir well to evenly coat the ingredients with the spices.
Step 7
Cook for another 5-6 minutes, stirring frequently to ensure the beans are heated through and slightly softened.
Step 8
Remove the skillet from heat and stir in the fresh cilantro and lime juice.
Step 9
Adjust seasoning to taste and serve as a burrito filling, taco topping, or as a side dish.
Nutrition Facts
| Serving size | (654.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 845.3 |
| Total Fat 30.9g | 0% |
| Saturated Fat 4.9g | 0% |
| Polyunsaturated Fat 3.3g | |
| Cholesterol 0mg | 0% |
| Sodium 3084.7mg | 0% |
| Total Carbohydrate 112.3g | 0% |
| Dietary Fiber 42.0g | 0% |
| Total Sugars 8.5g | |
| Protein 35.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 271.1mg | 0% |
| Iron 13.9mg | 0% |
| Potassium 2129.0mg | 0% |
Source of Calories