Black and Orange Spook Cups
Get into the Halloween spirit with these delightfully eerie Black and Orange Spook Cups! This no-bake dessert features layers of rich chocolate pudding, vibrant orange cream cheese mousse, and crunchy chocolate cookie crumbs, all topped with festive Halloween-themed sprinkles. Perfect for parties or a fun family treat, these spooky cups combine creamy textures, bold colors, and just the right amount of sweetness for a ghoulishly good dessert experience. Ready in just 20 minutes of prep time and easy to assemble, this festive recipe is both a visual and culinary delight that will wow kids and adults alike. Whether you're hosting a frightful feast or looking for a creative way to celebrate the season, these spook cups are a must-try Halloween dessert!
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Ingredients
- 3 oz chocolate pudding mix
- 2 cups cold milk
- 4 drops orange food coloring
- 4 oz cream cheese
- 0.5 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup whipped topping
- 10 whole chocolate sandwich cookies
- 2 tbsp Halloween-themed sprinkles
Directions
Step 1
In a medium bowl, whisk the chocolate pudding mix with cold milk for 2 minutes until thickened. Set aside in the refrigerator to chill.
Step 2
In a separate bowl, beat the cream cheese with powdered sugar and vanilla extract until smooth using a hand mixer.
Step 3
Gently fold the whipped topping into the cream cheese mixture until fully combined.
Step 4
Add orange food coloring, one drop at a time, to the cream cheese mixture and stir until the desired orange shade is achieved.
Step 5
Place the chocolate sandwich cookies in a ziplock bag and crush them into fine crumbs using a rolling pin. Set aside.
Step 6
To assemble the spook cups, begin by layering 2 tablespoons of chocolate pudding at the bottom of each cup.
Step 7
Add 2 tablespoons of the orange cream cheese mixture on top of the pudding layer.
Step 8
Sprinkle a layer of crushed cookies over the orange cream mixture.
Step 9
Repeat the layers (pudding, orange cream, crushed cookies) until each cup is full.
Step 10
Top each cup with Halloween-themed sprinkles for a festive touch.
Step 11
Chill the cups in the refrigerator for at least 1 hour before serving to let the layers set.
Nutrition Facts
| Serving size | (1045.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2323.2 |
| Total Fat 95.4g | 0% |
| Saturated Fat 35.7g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 89.2mg | 0% |
| Sodium 1792.0mg | 0% |
| Total Carbohydrate 354.8g | 0% |
| Dietary Fiber 10.4g | 0% |
| Total Sugars 236.9g | |
| Protein 30.0g | 0% |
| Vitamin D 306.0IU | 0% |
| Calcium 842.3mg | 0% |
| Iron 12.3mg | 0% |
| Potassium 1483.6mg | 0% |
Source of Calories