Bisquick Cranberry Streusel Muffins
Wake up your mornings with these irresistible Bisquick Cranberry Streusel Muffins—fluffy, golden delights brimming with the tart sweetness of dried cranberries and crowned with a buttery cinnamon streusel topping. Ready in just 35 minutes, this easy recipe combines the convenience of Bisquick baking mix with the homemade charm of a crumbly brown sugar topping. Perfect for breakfast, brunch, or an on-the-go snack, these muffins are a breeze to whip up and guaranteed to please a crowd. Serve them warm for a cozy treat, or store leftovers for up to three days to enjoy anytime. Keywords: Bisquick cranberry muffins, streusel topping, easy breakfast recipe, quick muffin recipe.
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Ingredients
- 2 cups Bisquick baking mix
- 0.5 cups Granulated sugar
- 0.75 cups Milk
- 1 large Egg
- 0.75 cups Dried cranberries
- 0.25 cups Brown sugar
- 3 tablespoons All-purpose flour
- 2 tablespoons Unsalted butter
- 0.25 teaspoons Ground cinnamon
Directions
Step 1
Preheat your oven to 400°F (200°C) and place paper liners in a 12-cup muffin tin or lightly grease the cups.
Step 2
In a medium mixing bowl, combine the Bisquick baking mix, granulated sugar, milk, egg, and dried cranberries. Stir until just combined. Do not overmix.
Step 3
Divide the batter evenly among the prepared muffin cups, filling each about two-thirds full.
Step 4
In a small bowl, prepare the streusel topping by mixing together the brown sugar, all-purpose flour, and ground cinnamon. Cut in the butter using a fork or your fingers until the mixture resembles coarse crumbs.
Step 5
Sprinkle the streusel topping evenly over each muffin.
Step 6
Bake the muffins in the preheated oven for 18-20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
Step 7
Remove the muffins from the oven and let them cool in the muffin tin for 5 minutes before transferring them to a wire rack to cool completely.
Step 8
Serve warm or at room temperature. Store any leftovers in an airtight container for up to 3 days.
Nutrition Facts
| Serving size | (707.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2202.6 |
| Total Fat 52.1g | 0% |
| Saturated Fat 21.1g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 78.5mg | 0% |
| Sodium 3003.0mg | 0% |
| Total Carbohydrate 410.5g | 0% |
| Dietary Fiber 13.1g | 0% |
| Total Sugars 224.4g | |
| Protein 27.8g | 0% |
| Vitamin D 80.5IU | 0% |
| Calcium 762.2mg | 0% |
| Iron 11.2mg | 0% |
| Potassium 660.2mg | 0% |
Source of Calories