Nutrition Facts for Bisquick's easy turkey pot pie

Bisquick's Easy Turkey Pot Pie

Warm, comforting, and impossibly easy to make, Bisquick's Easy Turkey Pot Pie is the ultimate one-dish dinner for busy weeknights or cozy family meals. Featuring tender cooked turkey, vibrant frozen mixed vegetables, and a creamy base of savory cream of chicken soup, this pot pie combines hearty flavors with minimal prep. The crowning glory is the golden, fluffy Bisquick crust, whipped up with just a few pantry staples like eggs and milk, delivering a perfectly crisp topping that bakes to perfection in just 30 minutes. With only 10 minutes of prep time and simple ingredients, this recipe is a time-saving solution for transforming leftover turkey into a satisfying homemade classic. Serve it warm for an irresistibly delicious dinner that’s sure to become a family favorite.

Nutriscore Rating: 64/100
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Image of Bisquick's Easy Turkey Pot Pie
Prep Time:10 mins
Cook Time:30 mins
Total Time:40 mins
Servings: 6

Ingredients

  • 2 cups Cooked turkey (shredded or cubed)
  • 2 cups Frozen mixed vegetables
  • 1 can (10.5 oz) Cream of chicken soup
  • 1 cup Milk
  • 1 cup Bisquick mix
  • 2 Eggs
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

In a large mixing bowl, combine the cooked turkey, frozen mixed vegetables, cream of chicken soup, salt, and black pepper. Stir until well mixed.

Step 3

Transfer the turkey mixture into an ungreased 9-inch pie plate or baking dish and spread it out evenly.

Step 4

In a separate bowl, whisk together the Bisquick mix, milk, and eggs until smooth to create the batter.

Step 5

Pour the Bisquick batter evenly over the turkey mixture in the baking dish.

Step 6

Bake in the preheated oven for 25 to 30 minutes, or until the top is golden brown and a toothpick inserted into the crust comes out clean.

Step 7

Remove the pot pie from the oven and let it rest for 5 minutes before serving.

Step 8

Slice and serve warm for a hearty, comforting meal.

Nutrition Facts

Serving size (652.6g)
Amount per serving % Daily Value*
Calories 488.9
Total Fat 26.8g 0%
Saturated Fat 10.7g 0%
Polyunsaturated Fat 1.9g
Cholesterol 418.4mg 0%
Sodium 2545.9mg 0%
Total Carbohydrate 31.2g 0%
Dietary Fiber 0.1g 0%
Total Sugars 20.5g
Protein 29.5g 0%
Vitamin D 262.6IU 0%
Calcium 577.0mg 0%
Iron 3.5mg 0%
Potassium 840.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.8%
Protein: 24.4%
Carbs: 25.8%