Nutrition Facts for Biscoff sauce

Biscoff Sauce

Indulge in the rich and velvety decadence of homemade Biscoff Sauce—a versatile and irresistible dessert topping ready in just 15 minutes! Crafted with creamy Biscoff spread, heavy cream, and a hint of vanilla, this luxurious sauce is the perfect balance of sweet and spiced with a luscious caramel-like flavor. A touch of brown sugar enhances its natural sweetness, while a pinch of salt adds depth and complexity. Drizzle this heavenly sauce over pancakes, waffles, ice cream, or baked goods for an instant upgrade, or serve it as a dip for fruits and biscuits. Easy to prepare and even easier to enjoy, this Biscoff Sauce can be stored and gently reheated, making it the ultimate make-ahead treat for satisfying your dessert cravings anytime.

Nutriscore Rating: 39/100
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Image of Biscoff Sauce
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 200 grams Biscoff Spread
  • 120 milliliters Heavy Cream
  • 120 milliliters Milk
  • 2 tablespoons Brown Sugar
  • 1 teaspoon Vanilla Extract
  • 1 pinch Salt

Directions

Step 1

In a medium saucepan over low heat, combine the Biscoff spread, heavy cream, and milk, stirring constantly.

Step 2

Once the mixture begins to warm, add the brown sugar and continue stirring until the sugar is completely dissolved.

Step 3

Bring the mixture to a gentle simmer while stirring regularly to prevent sticking and ensure even consistency.

Step 4

After simmering for 5 minutes, remove the pan from heat and stir in the vanilla extract and a pinch of salt.

Step 5

Let the sauce cool slightly; it will thicken as it cools.

Step 6

Transfer to a serving dish or storage container; serve warm or store in the refrigerator for up to a week.

Step 7

Reheat gently on the stove or in a microwave before using if needed.

Nutrition Facts

Serving size (466.3g)
Amount per serving % Daily Value*
Calories 1718.1
Total Fat 122.7g 0%
Saturated Fat 45.5g 0%
Polyunsaturated Fat 0.1g
Cholesterol 131.1mg 0%
Sodium 699.6mg 0%
Total Carbohydrate 130.8g 0%
Dietary Fiber 0g 0%
Total Sugars 97.4g
Protein 10.8g 0%
Vitamin D 54.5IU 0%
Calcium 170.2mg 0%
Iron 2.8mg 0%
Potassium 226.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.1%
Protein: 2.6%
Carbs: 31.3%