Bircher Style Muesli with Raspberries and Blueberries
Start your day with a refreshing and nutritious twist on the classic Swiss breakfast with this Bircher Style Muesli with Raspberries and Blueberries. Packed with fiber-rich rolled oats, creamy Greek yogurt, and naturally sweetened with a touch of honey, this no-cook breakfast is both wholesome and convenient. Grated apple infuses every bite with a burst of freshness, while vibrant raspberries and blueberries add a pop of color and an antioxidant boost. Optional additions like chia seeds and chopped almonds elevate the texture and nutrition, making this muesli a customizable morning treat. Simply prep it the night before for a grab-and-go breakfast that’s perfect for busy days. Healthy, flavorful, and irresistibly easy—this is breakfast done right!
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Ingredients
- 120 grams Rolled oats
- 200 milliliters Milk (dairy or plant-based)
- 150 grams Plain Greek yogurt
- 2 tablespoons Honey
- 75 grams Raspberries
- 75 grams Blueberries
- 1 Apple (grated, with skin)
- 30 grams Chopped almonds (optional)
- 10 grams Chia seeds (optional)
Directions
Step 1
In a medium-sized mixing bowl, combine the rolled oats, milk, and yogurt. Stir well until the oats are evenly coated with the liquid.
Step 2
Add the honey to the oat mixture and stir until fully incorporated. Adjust the sweetness to your preference.
Step 3
Grate the apple directly into the bowl, leaving the skin on for added texture and nutrients. Mix thoroughly.
Step 4
If using, fold in chia seeds and chopped almonds for extra crunch and nutrition.
Step 5
Cover the bowl with plastic wrap or transfer the mixture to an airtight container. Refrigerate the muesli overnight, or for at least 6 hours, to allow the oats to absorb the liquid and soften.
Step 6
When ready to serve, portion the muesli into bowls and top with fresh raspberries and blueberries.
Step 7
Optionally, sprinkle a few extra chopped almonds or drizzle additional honey over the top before serving.
Nutrition Facts
| Serving size | (729.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1122.9 |
| Total Fat 34.3g | 0% |
| Saturated Fat 7.3g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 31.9mg | 0% |
| Sodium 148.6mg | 0% |
| Total Carbohydrate 164.0g | 0% |
| Dietary Fiber 24.6g | 0% |
| Total Sugars 67.8g | |
| Protein 51.2g | 0% |
| Vitamin D 84.5IU | 0% |
| Calcium 647.8mg | 0% |
| Iron 7.9mg | 0% |
| Potassium 1420.1mg | 0% |
Source of Calories