Biff a La Lindstrom Scandinavian Hamburgers

Biff à la Lindström, or Scandinavian Hamburgers, is a delightful twist on the classic burger, infused with the bold and tangy flavors of Nordic cuisine. These juicy beef patties are elevated with the earthy sweetness of finely chopped cooked beets, the briny kick of capers, and a hint of pickle juice for a truly unique flavor profile. Paired with a perfectly balanced blend of breadcrumbs and egg for tenderness, these patties are seared to golden perfection in a mix of butter and vegetable oil, delivering a crisp exterior and juicy center. Traditionally served alongside creamy mashed or boiled potatoes and a spoonful of lingonberry jam, this Swedish-inspired dish captures the heart of Scandinavian comfort food. Easy to prepare in just 35 minutes, this recipe is perfect for a cozy family dinner while offering a memorable culinary journey into Nordic flavors.

Nutriscore Rating: 68/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 4

Ingredients

• 500 grams Ground beef
• 100 grams Cooked beets, finely chopped
• 2 tablespoons Capers, chopped
• 1 medium Yellow onion, finely chopped
• 1 tablespoon Pickle juice
• 1 large Egg
• 50 grams Breadcrumbs
• 1 teaspoon Salt
• 0.5 teaspoons Black pepper
• 2 tablespoons Butter
• 2 tablespoons Vegetable oil
• 500 grams Potatoes (optional, for serving)
• 3 tablespoons Lingonberry jam (optional, for serving)

Directions

Step 1

In a large mixing bowl, combine the ground beef, finely chopped cooked beets, chopped capers, and finely chopped onion.

Step 2

Add pickle juice, egg, breadcrumbs, salt, and black pepper to the mixture. Use your hands to gently mix everything together until evenly combined, being careful not to overwork the mixture.

Step 3

Divide the mixture into 4 equal portions and shape them into patties, about 1–2 cm thick.

Step 4

In a large skillet, heat the butter and vegetable oil over medium-high heat.

Step 5

Add the patties to the skillet and fry for about 4–5 minutes per side, or until browned on the outside and cooked through to your preferred doneness.

Step 6

While the patties cook, if serving with potatoes, boil or mash them as desired.

Step 7

Serve the Biff à la Lindström patties hot, alongside boiled or mashed potatoes and a dollop of lingonberry jam for a traditional Scandinavian touch.

Nutrition Facts

Serving size	(1456g)

Amount per serving	% Daily Value*
Calories	2406.3

Total Fat 148.9g	0%
Saturated Fat 54.5g	0%
Polyunsaturated Fat 19.5g
Cholesterol 617.2mg	0%
Sodium 4465.2mg	0%
Total Carbohydrate 177.3g	0%
Dietary Fiber 15.8g	0%
Total Sugars 42.2g
Protein 111.1g	0%

Vitamin D 58.2IU	0%
Calcium 200.3mg	0%
Iron 15.5mg	0%
Potassium 3863.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.7%

Protein: 17.8%

Carbs: 28.4%