Nutrition Facts for Bevie's hurry up dessert

Bevie's Hurry Up Dessert

Satisfy your sweet tooth in no time with Bevie's Hurry Up Dessert, the ultimate no-bake treat that's as quick as it is irresistible! This easy-to-make dessert layers crispy graham crackers, velvety vanilla pudding, and luscious whipped topping, all crowned with a rich layer of chocolate frosting for the perfect finishing touch. Ready in just 15 minutes of prep time, this chilled indulgence is ideal for busy weeknights, last-minute gatherings, or when you're simply craving a creamy, chocolatey delight without the fuss. With its irresistibly nostalgic flavors and melt-in-your-mouth texture, this no-fuss dessert is sure to become your go-to favorite. Serve straight from the fridge and watch it disappear!

Nutriscore Rating: 34/100
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Image of Bevie's Hurry Up Dessert
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 12 sheets Graham crackers
  • 1 box (3.4 oz) Instant vanilla pudding mix
  • 2 cups Milk
  • 1 container (8 oz) Whipped topping (e.g., Cool Whip)
  • 1 cup Chocolate frosting

Directions

Step 1

Line the bottom of a 9x13-inch baking dish with a single layer of graham crackers, breaking them as needed to fit.

Step 2

In a medium mixing bowl, combine the instant vanilla pudding mix and milk. Whisk together for about 2 minutes until the pudding thickens.

Step 3

Gently fold the whipped topping into the pudding mixture until fully combined and smooth.

Step 4

Spread half of the pudding mixture evenly over the layer of graham crackers in the dish.

Step 5

Add another layer of graham crackers over the pudding, covering the entire surface.

Step 6

Spread the remaining half of the pudding mixture evenly over this second layer of graham crackers.

Step 7

Top with one final layer of graham crackers to complete the dessert base.

Step 8

Place the chocolate frosting in a microwave-safe bowl and heat it in 10-second intervals until it’s just soft enough to spread (be careful not to overheat it).

Step 9

Spread the softened chocolate frosting evenly over the top layer of graham crackers, covering the entire surface.

Step 10

Refrigerate the dessert for at least 2 hours (or overnight) to allow the layers to set and the flavors to meld.

Step 11

Slice into squares and serve chilled. Enjoy your quick and creamy dessert!

Nutrition Facts

Serving size (594.7g)
Amount per serving % Daily Value*
Calories 2424.0
Total Fat 91.8g 0%
Saturated Fat 26.1g 0%
Polyunsaturated Fat 20.1g
Cholesterol 0mg 0%
Sodium 2434.0mg 0%
Total Carbohydrate 402.8g 0%
Dietary Fiber 5.3g 0%
Total Sugars 304.8g
Protein 11.3g 0%
Vitamin D 0IU 0%
Calcium 71.8mg 0%
Iron 8.1mg 0%
Potassium 732.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 1.8%
Carbs: 64.9%