Elevate your lunch game with Bev's Delicious Chicken Salad, a refreshing and flavorful twist on the classic recipe! Combining tender shredded chicken, crisp celery, sweet bursts of red grapes, and the nutty crunch of chopped pecans, this salad delivers the perfect balance of textures and flavors. A creamy dressing made with mayonnaise, tangy Greek yogurt, Dijon mustard, and just a touch of honey ties everything together, while a hint of green onion adds a pop of freshness. Ready in just 15 minutes of prep time, this versatile dish can be served chilled on a bed of lettuce, as a sandwich filling, or even wrapped in a tortilla. Whether you're meal prepping or feeding a crowd, this simple yet satisfying chicken salad is sure to impress!
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Start by cooking the chicken breast: season with salt and pepper, then bake, boil, or grill until fully cooked (internal temperature of 165°F). Allow to cool, then shred or chop into small pieces.
In a large mixing bowl, combine the shredded chicken, celery, halved red grapes, chopped pecans, and green onions.
In a separate small bowl, whisk together the mayonnaise, Greek yogurt, Dijon mustard, honey, salt, and black pepper to create the dressing.
Pour the dressing over the chicken mixture and gently toss until everything is evenly coated.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve chilled as a filling for sandwiches, wrapped in a tortilla, or on a bed of lettuce. Enjoy!
Serving size | (768.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1710.7 |
Total Fat 104.8g | 0% |
Saturated Fat 13.0g | 0% |
Cholesterol 523.2mg | 0% |
Sodium 2041.2mg | 0% |
Total Carbohydrate 34.6g | 0% |
Dietary Fiber 2.7g | 0% |
Total Sugars 8.7g | |
Protein 145.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 129.8mg | 0% |
Iron 5.5mg | 0% |
Potassium 1647.1mg | 0% |
Source of Calories