Better Homes and Gardens Erin Hill's Strawberry and Rhubarb Ice

Indulge in the refreshing sweetness of Better Homes and Gardens Erin Hill's Strawberry and Rhubarb Ice—a vibrant frozen treat that perfectly balances tart and sweet flavors. This sophisticated dessert combines juicy fresh strawberries, tangy rhubarb, and a touch of honey with a splash of zesty lemon juice for a well-rounded, invigorating flavor profile. Made from scratch, the mixture is simmered, blended, and churned in an ice cream maker to create a silky-smooth texture that's ideal for warm summer days. Whether served immediately for a soft, melt-in-your-mouth consistency or frozen for a firmer treat, this recipe is a delightful way to highlight the seasonal bounty of strawberries and rhubarb. With simple ingredients and minimal effort, this fruity ice is sure to become your go-to summer dessert.

Nutriscore Rating: 47/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1.5 cups Fresh strawberries
• 1 cup Chopped rhubarb
• 0.75 cup Granulated sugar
• 0.5 cup Water
• 1 tablespoon Lemon juice
• 2 tablespoons Honey

Directions

Step 1

Wash and hull the strawberries, then chop them roughly.

Step 2

In a medium saucepan, combine the chopped strawberries, rhubarb, sugar, and water.

Step 3

Bring the mixture to a simmer over medium heat, stirring occasionally until the sugar dissolves.

Step 4

Allow the mixture to cook for about 10-15 minutes or until the rhubarb is tender and the strawberries break down.

Step 5

Remove the saucepan from the heat and let the mixture cool for 10 minutes.

Step 6

Using a blender or an immersion blender, puree the mixture until smooth.

Step 7

Add the lemon juice and honey to the puree, stirring well to combine.

Step 8

Strain the mixture through a fine mesh sieve into a large bowl, removing any solids.

Step 9

Chill the mixture in the refrigerator for at least 2 hours, or until thoroughly cold.

Step 10

Pour the cold mixture into an ice cream maker and churn according to the manufacturer's instructions.

Step 11

Transfer the churned ice to an airtight container and freeze for 2-3 hours for a firmer texture, or serve immediately if you prefer a softer consistency.

Nutrition Facts

Serving size	(150g)

Amount per serving	% Daily Value*
Calories	571.4

Total Fat 0g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 150g	0%
Dietary Fiber 0g	0%
Total Sugars 150g
Protein 0g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 0.0%

Carbs: 100.0%