Elevate your tea game with this "Better Chai from a Chai Tea Bag" recipe—a quick and easy way to transform your everyday tea bag into a rich, café-style indulgence! By combining a classic chai tea bag with warm milk, aromatic spices like cinnamon, cardamom, and ginger, and a hint of vanilla, this recipe infuses robust flavor in just 10 minutes. Perfectly sweetened with sugar or your favorite alternative, it's a cozy, customizable treat designed for one. Whether you're craving a soothing morning pick-me-up or an afternoon escape, this upgraded chai is your go-to for comfort and convenience.
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Heat 1 cup of water in a small saucepan over medium heat until it begins to simmer.
Add the chai tea bag to the simmering water and let it steep for 3-4 minutes, or longer for a stronger flavor. Press the tea bag gently with a spoon to release more flavor if desired.
Stir in 1/2 cup of milk and reduce the heat to medium-low. Allow the mixture to heat, but do not let it boil.
Add 1 tablespoon of sugar (or sweetener of choice), 1/4 teaspoon of ground cinnamon, 1/8 teaspoon of ground cardamom, and 1/8 teaspoon of ground ginger (if using). Stir well to combine the flavors.
Simmer the mixture for an additional 2-3 minutes, stirring occasionally, to let the spices infuse into the chai.
Remove the saucepan from heat and stir in 1/4 teaspoon of vanilla extract.
Pour the chai through a fine mesh strainer into your favorite mug to remove any spice sediment if necessary.
Serve hot and enjoy your flavorful upgraded chai tea!
Serving size | (138.3g) |
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Amount per serving | % Daily Value* |
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Calories | 127.9 |
Total Fat 4.0g | 0% |
Saturated Fat 2.5g | 0% |
Cholesterol 12mg | 0% |
Sodium 49.2mg | 0% |
Total Carbohydrate 19.3g | 0% |
Dietary Fiber 0.3g | 0% |
Total Sugars 18.7g | |
Protein 4.0g | 0% |
Vitamin D 62IU | 0% |
Calcium 144.8mg | 0% |
Iron 0.1mg | 0% |
Potassium 166.3mg | 0% |
Source of Calories