Nutrition Facts for Becky's popped corn

Becky's Popped Corn

Experience the ultimate snacking delight with **Becky's Popped Corn**, a quick and easy recipe for perfectly popped, buttery popcorn with a flavorful twist. Made with just a handful of pantry staples, this stovetop popcorn features fluffy kernels tossed in melted butter and lightly seasoned with salt for a classic taste. For an extra pop of flavor, optional garlic powder and paprika add a savory, smoky depth that’s completely customizable. Ready in just 15 minutes, this crowd-pleasing treat is perfect for movie nights, game-day gatherings, or any time you’re craving a homemade snack that’s both simple and satisfying. Try Becky's Popped Corn today for popcorn perfection with a gourmet touch!

Nutriscore Rating: 41/100
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Image of Becky's Popped Corn
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 1/2 cup popcorn kernels
  • 2 tablespoons vegetable oil (or coconut oil)
  • 2 tablespoons unsalted butter
  • 1/2 teaspoon salt
  • 1/4 teaspoon garlic powder (optional)
  • 1/4 teaspoon paprika (optional)

Directions

Step 1

Heat a large, heavy-bottomed pot over medium heat. Add the vegetable oil and 2-3 popcorn kernels, then cover with a lid.

Step 2

Wait until the test kernels pop. Once popped, remove them from the pot and add the remaining popcorn kernels in an even layer.

Step 3

Cover the pot, leaving the lid slightly ajar to let steam escape. Shake the pot occasionally to ensure even heating and prevent burning.

Step 4

When the popping slows to about 2 seconds between pops, remove the pot from heat and pour the popcorn into a large mixing bowl.

Step 5

Melt the unsalted butter in a small saucepan or microwave. Drizzle it over the popcorn while tossing to coat evenly.

Step 6

Sprinkle the salt evenly over the popcorn, along with garlic powder and paprika if desired, for added flavor.

Step 7

Toss the popcorn again to evenly distribute the seasonings. Serve immediately and enjoy your freshly made Becky's Popped Corn!

Nutrition Facts

Serving size (56.6g)
Amount per serving % Daily Value*
Calories 445.9
Total Fat 52g 0%
Saturated Fat 18g 0%
Polyunsaturated Fat g
Cholesterol 62mg 0%
Sodium 4.2mg 0%
Total Carbohydrate 0.4g 0%
Dietary Fiber 0.1g 0%
Total Sugars 0.0g
Protein 0.3g 0%
Vitamin D 0IU 0%
Calcium 9.0mg 0%
Iron 0.1mg 0%
Potassium 12.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.4%
Protein: 0.3%
Carbs: 0.3%