Basic Seven Minute Frosting
Fluffy, glossy, and irresistibly sweet, this Basic Seven Minute Frosting is a classic choice for topping cakes and cupcakes with a cloud-like finish. Made with only five simple ingredients—egg whites, granulated sugar, cold water, light corn syrup, and vanilla extract—this recipe comes together in just over 10 minutes with a quick cooking process that ensures perfect stiff peaks every time. Whisked over simmering water, the frosting achieves a silky, marshmallow-like consistency that spreads beautifully and sets as it cools. Whether you're decorating a vintage layer cake or adding a touch of homemade charm to your desserts, this versatile frosting is a must-try for any baking enthusiast. Perfect for achieving that nostalgic bakery-style finish!
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Ingredients
- 2 large Egg whites
- 1.5 cups Granulated sugar
- 0.333 cup Cold water
- 0.25 cup Light corn syrup
- 1 teaspoon Vanilla extract
Directions
Step 1
In a heatproof bowl or the top of a double boiler, combine the egg whites, granulated sugar, cold water, and light corn syrup.
Step 2
Set the bowl over a saucepan of simmering water, ensuring the bottom of the bowl does not touch the water.
Step 3
Using a hand mixer or whisk, beat the mixture on high speed constantly for about 5 to 7 minutes, or until the frosting forms stiff, glossy peaks and the sugar has completely dissolved. (To test, rub a small amount between your fingers—if it feels smooth with no graininess, the sugar has dissolved.)
Step 4
Remove the bowl from the heat and continue beating for 1 minute to slightly cool the frosting.
Step 5
Stir in the vanilla extract until evenly incorporated.
Step 6
Use the frosting immediately to frost cakes, cupcakes, or as desired. It is best to work quickly as the frosting sets as it cools.
Nutrition Facts
| Serving size | (509.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1360.8 |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 121.3mg | 0% |
| Total Carbohydrate 346.5g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 345.4g | |
| Protein 7.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 8.5mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 116.6mg | 0% |
Source of Calories