Transform your grilling game with this irresistible Barbecue Recipes All Purpose Basting Sauce—a tangy, sweet, and smoky glaze that’s perfect for all your barbecue favorites! Made with a flavorful blend of ketchup, apple cider vinegar, brown sugar, honey, and a touch of Worcestershire and soy sauce, this versatile sauce delivers just the right balance of savory and sweet. Infused with bold spices like smoked paprika, garlic powder, and a hint of optional cayenne for heat, it’s designed to complement everything from juicy ribs to tender chicken or even charred vegetables. Ready in just 15 minutes, this easy-to-make basting sauce adds deep flavor and a glossy finish to your grilled masterpieces. Perfect for summer cookouts or year-round grilling, it’s the ultimate secret weapon for barbecue enthusiasts.
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In a medium saucepan, combine the ketchup, apple cider vinegar, brown sugar, honey, Worcestershire sauce, soy sauce, garlic powder, onion powder, smoked paprika, black pepper, and cayenne pepper (if using).
Add the water to the saucepan and stir all the ingredients together until well combined.
Place the saucepan over medium heat and bring the mixture to a gentle simmer.
Reduce the heat to low, stirring occasionally, and let the sauce simmer for about 10 minutes. This will allow the flavors to meld and the sauce to thicken slightly.
Remove the saucepan from heat and allow the sauce to cool slightly.
Use the sauce immediately to baste meats, poultry, or vegetables while grilling, or store it in an airtight container in the refrigerator for up to one week.
Serving size | (572.4g) |
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Amount per serving | % Daily Value* |
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Calories | 620.1 |
Total Fat 0.5g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2006.8mg | 0% |
Total Carbohydrate 155.7g | 0% |
Dietary Fiber 2.1g | 0% |
Total Sugars 130.3g | |
Protein 3.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 108.6mg | 0% |
Iron 3.7mg | 0% |
Potassium 602.6mg | 0% |
Source of Calories