Indulge in a creamy yet diabetes-friendly treat with this Banana Peanut Chocolate Smoothie! Perfectly balanced for a low-carb lifestyle, this recipe combines a slightly underripe banana with unsweetened almond milk, natural peanut butter, and rich cocoa powder to create a decadent, satisfying drink without added sugar. Optional additions like chia seeds provide a boost of fiber and omega-3s, while a hint of stevia or monk fruit sweetener ensures customizable sweetness. Ready in just 5 minutes, this refreshing smoothie is packed with flavor and makes for an energizing breakfast or snack that caters to your dietary needs. Stay healthy without compromising on taste!
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Peel the banana and slice it into chunks for easier blending.
In a blender, add the banana slices, almond milk, natural peanut butter, and unsweetened cocoa powder.
If a sweeter smoothie is desired, add a small amount of stevia or monk fruit sweetener (adjust to taste).
Include the ice cubes to make the smoothie cold and refreshing.
Optional: Add chia seeds for an extra boost of fiber and omega-3s.
Blend on high speed for 30-60 seconds, or until the mixture is smooth and creamy.
Taste and adjust sweetness if needed by adding a bit more sweetener.
Pour the smoothie into a glass and serve immediately. Enjoy!
Serving size | (519.9g) |
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Amount per serving | % Daily Value* |
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Calories | 357.7 |
Total Fat 20.8g | 0% |
Saturated Fat 3.2g | 0% |
Cholesterol 0mg | 0% |
Sodium 171.7mg | 0% |
Total Carbohydrate 40.1g | 0% |
Dietary Fiber 10.5g | 0% |
Total Sugars 15.5g | |
Protein 12.1g | 0% |
Vitamin D 100.0IU | 0% |
Calcium 508.1mg | 0% |
Iron 3.2mg | 0% |
Potassium 880.5mg | 0% |
Source of Calories