Nutrition Facts for Banana grape smoothie

Banana Grape Smoothie

Dive into a fruity oasis with this Banana Grape Smoothie, a refreshing, nutrient-packed drink that's as quick to make as it is delicious. Featuring the natural sweetness of ripe banana and juicy seedless grapes, this creamy blend is elevated with protein-rich Greek yogurt and your choice of milk, making it perfect for a wholesome breakfast or post-workout snack. A hint of honey adds just the right touch of indulgence, while a handful of ice ensures a frosty finish. Ready in just 5 minutes, this vibrant smoothie recipe is a healthy, family-friendly way to fuel your day. Garnish with fresh fruit for an extra pop of color and serve immediately to savor its velvety, refreshing goodness.

Nutriscore Rating: 70/100
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Image of Banana Grape Smoothie
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 2

Ingredients

  • 1 large Banana
  • 1 cup Grapes (seedless)
  • 1 cup Greek yogurt (plain or vanilla)
  • 0.5 cup Milk (or non-dairy milk)
  • 1 tablespoon Honey (optional)
  • 4 units Ice cubes

Directions

Step 1

Peel the banana and break it into chunks for easier blending.

Step 2

Rinse the seedless grapes thoroughly under cold water.

Step 3

In a blender, combine the banana chunks, grapes, Greek yogurt, and milk.

Step 4

If you prefer a sweeter smoothie, add honey to taste.

Step 5

Add the ice cubes to the blender for a chilled, frosty texture.

Step 6

Blend the ingredients on high speed until smooth and creamy, about 30-60 seconds.

Step 7

Pour the smoothie into two glasses and serve immediately. Optionally, garnish with a small bunch of grapes or a banana slice on the rim.

Nutrition Facts

Serving size (788.5g)
Amount per serving % Daily Value*
Calories 519.9
Total Fat 4.2g 0%
Saturated Fat 2.4g 0%
Polyunsaturated Fat 0.1g
Cholesterol 20.0mg 0%
Sodium 132.0mg 0%
Total Carbohydrate 90.8g 0%
Dietary Fiber 3.7g 0%
Total Sugars 75.9g
Protein 22.2g 0%
Vitamin D 62IU 0%
Calcium 351.2mg 0%
Iron 0.8mg 0%
Potassium 1162.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.7%
Protein: 18.1%
Carbs: 74.2%