Nutrition Facts for Banana chocolate trifle

Banana Chocolate Trifle

Indulge in the irresistible fusion of flavors and textures with this Banana Chocolate Trifle—a no-bake dessert that’s as easy to make as it is to devour! Featuring layers of moist chocolate cake cubes, creamy chocolate pudding, ripe banana slices, and fluffy whipped cream, this decadent treat is a show-stopping centerpiece for any occasion. Ready in just 20 minutes, this trifle is perfect for parties or last-minute cravings, with the added bonus of being completely customizable by serving it in elegant glasses or a large trifle dish. Finish with a sprinkle of chocolate shavings for a touch of elegance, and let this chilled, layered dessert become a new family favorite.

Nutriscore Rating: 57/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Banana Chocolate Trifle
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 400 g Chocolate cake
  • 100 g Instant chocolate pudding mix
  • 500 ml Milk
  • 3 pieces Bananas
  • 300 ml Whipped cream
  • 50 g Chocolate shavings (optional)

Directions

Step 1

Prepare the instant chocolate pudding by whisking the pudding mix with 500 ml of milk in a large bowl. Let it set in the refrigerator for 10-15 minutes.

Step 2

Cut the chocolate cake into small cubes (approximately 2-3 cm each).

Step 3

Peel and slice the bananas into thin rounds.

Step 4

In a trifle bowl or individual serving glasses, assemble the trifle by layering the ingredients: start with a layer of chocolate cake cubes at the bottom.

Step 5

Add a layer of chocolate pudding over the cake, spreading it evenly.

Step 6

Place a layer of banana slices on top of the pudding.

Step 7

Repeat the layers (cake, pudding, bananas) until the trifle bowl or glasses are filled, finishing with a layer of pudding on top.

Step 8

Spread or pipe whipped cream on the top layer of the trifle.

Step 9

Sprinkle chocolate shavings over the whipped cream for garnish (optional).

Step 10

Refrigerate the trifle for at least 1 hour to let the flavors meld together. Serve chilled.

Nutrition Facts

Serving size (1470.4g)
Amount per serving % Daily Value*
Calories 2767.1
Total Fat 106.4g 0%
Saturated Fat 43.8g 0%
Polyunsaturated Fat 14.2g
Cholesterol 272.2mg 0%
Sodium 2757.3mg 0%
Total Carbohydrate 439.1g 0%
Dietary Fiber 21.7g 0%
Total Sugars 328.9g
Protein 40.1g 0%
Vitamin D 305.3IU 0%
Calcium 1041.0mg 0%
Iron 11.1mg 0%
Potassium 3077.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 5.6%
Carbs: 61.1%