Transform your classic campfire treat into a tropical delight with this fun and easy Banana's Mores recipe! Sweet, ripe bananas are sliced open and filled with layers of crushed graham crackers, melty milk chocolate, and gooey marshmallows, then wrapped in foil and cooked to perfection on the grill or in the oven. Ready in just 15 minutes, this creative twist on s'mores is perfect for summer barbecues, camping trips, or even a cozy night at home. Serve these indulgent, mess-free treats straight from the foil for an irresistibly warm and comforting dessert experience. Perfect for s'mores lovers, banana dessert fans, and anyone looking for a quick, crowd-pleasing recipe!
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Preheat your grill or oven to medium heat (about 350°F/175°C).
Peel the bananas and slice them lengthwise, making sure not to cut all the way through.
Gently open the bananas and place them on a large sheet of aluminum foil.
Break the graham crackers into smaller pieces and place them inside the banana openings.
Add the chocolate squares and marshmallows into the banana openings, layering them as desired.
Carefully wrap the bananas with the aluminum foil, sealing them completely for even cooking.
Place the wrapped bananas on the grill or in the oven and cook for 8-10 minutes, or until the marshmallows are melted and slightly gooey.
Remove the bananas from the heat and carefully unwrap them (be cautious as they will be hot!).
Serve the Banana S'mores immediately with a spoon, or enjoy them straight out of the foil for a rustic feel!
Serving size | (455.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1286.5 |
Total Fat 54.6g | 0% |
Saturated Fat 29.1g | 0% |
Polyunsaturated Fat 2.3g | |
Cholesterol 40mg | 0% |
Sodium 281.4mg | 0% |
Total Carbohydrate 199.0g | 0% |
Dietary Fiber 10.7g | 0% |
Total Sugars 149.0g | |
Protein 17.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 338.1mg | 0% |
Iron 6.1mg | 0% |
Potassium 1472.2mg | 0% |
Source of Calories