Baked Sour Cream N Chive Red Potatoes
Elevate your side dish game with these irresistible Baked Sour Cream n Chive Red Potatoes, a perfect balance of crispiness and creamy goodness. This recipe features bite-sized chunks of tender red potatoes, roasted to golden perfection with a flavorful blend of olive oil, garlic powder, and a pinch of peppery spice. The real star is the luscious topping: a decadent mix of tangy sour cream, melted cheddar cheese, fresh chives, and rich butter. Finished with a sprinkle of paprika for a pop of color, these potatoes are packed with bold, savory flavors. Quick to prep and easy to customize, this dish is ideal for weeknight meals, family gatherings, or as a crowd-pleasing holiday side. Whether served alongside grilled meats or as a standalone vegetarian option, these baked potatoes are guaranteed to steal the spotlight.
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Ingredients
- 2 lbs Red potatoes
- 2 tbsp Olive oil
- 1 tsp Salt
- 0.5 tsp Black pepper
- 1 tsp Garlic powder
- 1 cup Sour cream
- 0.25 cup Fresh chives, chopped
- 2 tbsp Unsalted butter
- 0.5 cup Shredded cheddar cheese
- 0.25 tsp Paprika
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Wash and scrub the red potatoes thoroughly, then cut them into bite-sized chunks.
Step 3
In a large mixing bowl, toss the potato chunks with olive oil, salt, black pepper, and garlic powder until evenly coated.
Step 4
Spread the seasoned potatoes in a single layer on a baking sheet lined with parchment paper or lightly greased.
Step 5
Bake the potatoes in the preheated oven for 35-40 minutes, flipping them halfway through, until golden brown and tender.
Step 6
While the potatoes are baking, prepare the sour cream and chive mixture by combining sour cream, chopped chives, melted butter, and shredded cheddar cheese in a medium bowl. Stir well to mix.
Step 7
Once the potatoes are done baking, transfer them to a serving dish.
Step 8
Top the hot potatoes with the prepared sour cream and chive mixture, gently tossing to evenly coat.
Step 9
Sprinkle the dish with a dash of paprika for added color and flavor.
Step 10
Serve immediately and enjoy!
Nutrition Facts
| Serving size | (1089.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1386.6 |
| Total Fat 71.5g | 0% |
| Saturated Fat 31.1g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 122.5mg | 0% |
| Sodium 2789.5mg | 0% |
| Total Carbohydrate 166.7g | 0% |
| Dietary Fiber 20.5g | 0% |
| Total Sugars 11.8g | |
| Protein 35.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 603.0mg | 0% |
| Iron 10.1mg | 0% |
| Potassium 4017.3mg | 0% |
Source of Calories