Baked Pesto Ricotta
Elevate your appetizer game with this irresistible Baked Pesto Ricotta, a creamy and flavorful dish that’s perfect for entertaining or enjoying as a simple treat. Combining velvety ricotta cheese with fragrant pesto, a touch of Parmesan, and aromatic garlic, this baked dip offers a rich yet balanced flavor profile. A golden, olive oil-drizzled top adds a beautiful texture, while a hint of fresh basil brings herbaceous brightness to every bite. Ready in just 35 minutes, this crowd-pleaser pairs wonderfully with crusty bread or crisp crackers, making it a versatile option for parties, potlucks, or cozy nights in. With its short prep time and elevated flavors, Baked Pesto Ricotta is sure to become your new go-to appetizer.
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Ingredients
- 16 ounces Ricotta cheese
- 0.33 cup Pesto sauce
- 0.25 cup Parmesan cheese, grated
- 1 large Egg
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 tablespoon Olive oil
- 3 leaves Fresh basil leaves (optional, for garnish)
- 1 loaf/pack Bread or crackers (for serving)
Directions
Step 1
Preheat your oven to 375°F (190°C). Grease a small baking dish or oven-safe skillet with olive oil.
Step 2
In a medium mixing bowl, combine the ricotta cheese, pesto sauce, grated Parmesan, egg, garlic powder, salt, and black pepper. Mix well until all ingredients are evenly incorporated.
Step 3
Transfer the mixture to the prepared baking dish, spreading it evenly with a spatula.
Step 4
Drizzle the top with olive oil for a golden finish during baking.
Step 5
Place the dish in the preheated oven and bake for 25 minutes, or until the edges are lightly golden and the center is set.
Step 6
Remove from the oven and let cool for 5 minutes. Garnish with fresh basil leaves if desired.
Step 7
Serve warm with slices of crusty bread or your favorite crackers. Enjoy!
Nutrition Facts
| Serving size | (619.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1328.8 |
| Total Fat 111.4g | 0% |
| Saturated Fat 45.1g | 0% |
| Polyunsaturated Fat 10.5g | |
| Cholesterol 531.0mg | 0% |
| Sodium 2921.5mg | 0% |
| Total Carbohydrate 33.2g | 0% |
| Dietary Fiber 1.1g | 0% |
| Total Sugars 1.8g | |
| Protein 73.2g | 0% |
| Vitamin D 57.1IU | 0% |
| Calcium 2286.6mg | 0% |
| Iron 3.8mg | 0% |
| Potassium 706.9mg | 0% |
Source of Calories