Bagel with Cream Cheese and Sun-Dried Tomatoes
Elevate your breakfast or snack game with this delectable Bagel with Cream Cheese and Sun-Dried Tomatoes recipe! Featuring a satisfying blend of creamy, tangy, and fresh flavors, this dish combines toasted golden bagels with a rich cream cheese spread infused with olive oil and a hint of seasoning. Topped with finely chopped sun-dried tomatoes and fragrant fresh basil leaves, each bite offers a delightful contrast of textures and bold Mediterranean-inspired taste. Perfect for a quick 10-minute prep, this easy recipe is a go-to for anyone seeking a flavorful twist on a classic bagel. Serve it warm for the ultimate comforting and satisfying experience.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 whole Bagel
- 3 tablespoons Cream Cheese
- 1 tablespoon Sun-Dried Tomatoes
- 4 leaves Fresh Basil Leaves
- 1 teaspoon Olive Oil
- 0.25 teaspoon Salt
- 0.25 teaspoon Black Pepper
Directions
Step 1
Preheat your toaster or oven to 350°F (175°C).
Step 2
Slice the bagel in half horizontally.
Step 3
Lightly toast the bagel halves in the toaster or oven for about 3-5 minutes until they are golden and crisp.
Step 4
In a small bowl, mix the cream cheese with the olive oil, salt, and black pepper to taste.
Step 5
Finely chop the sun-dried tomatoes and set aside.
Step 6
Once the bagel halves are toasted, spread the cream cheese mixture evenly on both halves.
Step 7
Sprinkle the chopped sun-dried tomatoes evenly across the cream cheese spread.
Step 8
Tear the fresh basil leaves into smaller pieces and scatter them over the sun-dried tomatoes.
Step 9
Serve immediately for best flavor and texture.
Nutrition Facts
| Serving size | (171.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 557.7 |
| Total Fat 31.3g | 0% |
| Saturated Fat 11.3g | 0% |
| Polyunsaturated Fat 3.0g | |
| Cholesterol 45.5mg | 0% |
| Sodium 1179.9mg | 0% |
| Total Carbohydrate 56.6g | 0% |
| Dietary Fiber 5.4g | 0% |
| Total Sugars 11.0g | |
| Protein 14.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 163.9mg | 0% |
| Iron 3.9mg | 0% |
| Potassium 531.3mg | 0% |
Source of Calories