Raise a glass to timeless sophistication with "Alli's Rob Roy," a classic cocktail recipe that blends the smoky elegance of Scotch whisky, the rich sweetness of vermouth, and a dash of Angostura bitters for a balanced, flavorful sip. Perfected in just five minutes, this easy-to-make cocktail is stirred with ice for a silky, chilled texture and served in a coupe or martini glass for a touch of refinement. Enhance its presentation with a bright lemon twist or a luxurious cherry garnish. Whether you’re hosting a cocktail party or enjoying a quiet evening, this iconic drink elevates any occasion. Optimize your happy hour with this elegant Scotch cocktail recipe!
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Fill a mixing glass with ice to chill it.
Pour 2 oz scotch whisky, 1 oz sweet vermouth, and 3 dashes of Angostura bitters into the mixing glass.
Using a bar spoon, gently stir the mixture for about 20-30 seconds until well chilled.
Place a strainer over the mixing glass and strain the mixture into a chilled coupe or martini glass.
Garnish with a lemon twist or a cherry, if desired.
Serve immediately and enjoy responsibly.
Serving size | (212.8g) |
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Amount per serving | % Daily Value* |
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Calories | 163.8 |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Cholesterol 0mg | 0% |
Sodium 2.5mg | 0% |
Total Carbohydrate 5.6g | 0% |
Dietary Fiber 0.1g | 0% |
Total Sugars 3.7g | |
Protein 0g | 0% |
Vitamin D 0IU | 0% |
Calcium 0.2mg | 0% |
Iron 0.0mg | 0% |
Potassium 14.3mg | 0% |
Source of Calories