Al's Beef and Spinach in Oyster Sauce
Savor the irresistible flavors of Al's Beef and Spinach in Oyster Sauce—a quick and easy stir-fry recipe that's perfect for busy weeknights. Tender slices of beef sirloin are paired with fresh, vibrant spinach and tossed in a luxurious sauce made from oyster sauce, soy sauce, and a hint of sesame oil. Infused with the aromatic goodness of garlic and ginger, this dish delivers a bold yet balanced taste that’s sure to impress. The dish comes together in under 30 minutes, making it a family-friendly option that's perfect for serving over steamed rice or noodles. With its rich umami flavor and wholesome ingredients, this one-pan wonder is destined to become a household favorite!
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Ingredients
- 500 grams beef sirloin, thinly sliced
- 200 grams fresh spinach
- 4 tablespoons oyster sauce
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil
- 1 tablespoon cornstarch
- 3 tablespoons water
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 teaspoon ginger, minced
- 0.5 teaspoon black pepper
Directions
Step 1
In a small bowl, mix the oyster sauce, soy sauce, sesame oil, cornstarch, and water until smooth. Set aside.
Step 2
Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat.
Step 3
Add the sliced beef to the skillet, season with black pepper, and stir-fry for 2-3 minutes, or until the beef is just browned. Remove the beef from the skillet and set aside.
Step 4
In the same skillet, add the remaining 1 tablespoon of vegetable oil.
Step 5
Add the minced garlic and ginger, stir-frying for 30 seconds or until fragrant.
Step 6
Add the fresh spinach and stir-fry for 1-2 minutes, or until the spinach is wilted.
Step 7
Return the beef to the skillet and pour the sauce mixture over the beef and spinach.
Step 8
Stir everything together and let it cook for another 2-3 minutes, or until the sauce thickens and coats the beef and spinach evenly.
Step 9
Remove from heat and transfer to a serving plate.
Step 10
Serve hot with cooked rice or noodles.
Nutrition Facts
| Serving size | (903.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1745.0 |
| Total Fat 115.5g | 0% |
| Saturated Fat 35.8g | 0% |
| Polyunsaturated Fat 22.7g | |
| Cholesterol 350mg | 0% |
| Sodium 3355.3mg | 0% |
| Total Carbohydrate 27.3g | 0% |
| Dietary Fiber 5.8g | 0% |
| Total Sugars 0.3g | |
| Protein 139.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 292.4mg | 0% |
| Iron 20.5mg | 0% |
| Potassium 1851.9mg | 0% |
Source of Calories