Creamy, tangy, and bursting with herbaceous flavor, Acadia's Super Easy Dill Sauce is the perfect all-purpose condiment for any occasion. Made with a simple blend of mayonnaise, sour cream, fresh dill, and a touch of Dijon mustard, this versatile sauce comes together in just 10 minutes, no cooking required. Ideal as a dip for veggies, a zesty topping for grilled salmon, or a flavorful drizzle over roasted potatoes, it’s a must-have recipe for anyone who loves fresh, bold flavors. With a hint of garlic and a squeeze of lemon, this dill sauce strikes the perfect balance between creamy richness and bright citrusy zest. Serve it chilled to let the ingredients meld together, making every bite irresistible.
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In a medium mixing bowl, add the mayonnaise and sour cream. Stir until well combined and smooth.
Add the finely chopped fresh dill, lemon juice, minced garlic, and Dijon mustard to the bowl. Mix thoroughly to incorporate all the ingredients.
Season the sauce with salt and black pepper, adjusting the quantities to suit your taste preferences.
Taste the sauce and add more lemon juice or dill if desired for additional tanginess and flavor.
Transfer the dill sauce to a serving dish or small container. Cover and let it chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.
Serve cold as a dip, drizzle, or sauce and enjoy!
Serving size | (497.8g) |
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Amount per serving | % Daily Value* |
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Calories | 2204.7 |
Total Fat 219.6g | 0% |
Saturated Fat 46.3g | 0% |
Cholesterol 350.3mg | 0% |
Sodium 2000.7mg | 0% |
Total Carbohydrate 64.9g | 0% |
Dietary Fiber 0.4g | 0% |
Total Sugars 15.7g | |
Protein 8.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 320.3mg | 0% |
Iron 0.4mg | 0% |
Potassium 44.3mg | 0% |
Source of Calories