Indulge in the luscious simplicity of *Acadia’s Easy Sauce Sweet*, a decadent, homemade caramel-like sauce that’s as versatile as it is irresistible. This quick and effortless recipe combines rich brown sugar, golden honey, and creamy butter for a silky base, elevated with a splash of heavy cream and a hint of vanilla for a smooth, luxurious finish. Perfectly balanced with a touch of salt, this sweet sauce is ready in just 15 minutes and pairs beautifully with desserts like ice cream, pancakes, or warm apple pie. With minimal effort and maximum flavor, this delightful treat is a go-to solution for transforming ordinary dishes into extraordinary delights. Make it ahead and store in the fridge for an indulgent topping whenever the craving strikes!
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In a medium saucepan, combine the brown sugar, honey, and unsalted butter over medium heat.
Stir constantly as the butter melts and integrates into the sugar and honey mixture, about 2-3 minutes.
Once the mixture is smooth and bubbling lightly, slowly pour in the heavy cream while continuing to stir.
Allow the sauce to gently simmer for 5-7 minutes, stirring occasionally, until it thickens slightly.
Remove the saucepan from heat and stir in the vanilla extract and salt to enhance the flavor.
Let the sauce cool for 5–10 minutes at room temperature before serving. It will thicken further as it cools.
Serve warm over your favorite desserts or store in an airtight container in the refrigerator for up to one week. Reheat gently before serving.
Serving size | (299.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1175.3 |
Total Fat 76.0g | 0% |
Saturated Fat 45.0g | 0% |
Cholesterol 213mg | 0% |
Sodium 364.1mg | 0% |
Total Carbohydrate 120.7g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 119.7g | |
Protein 0.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 72.6mg | 0% |
Iron 0.8mg | 0% |
Potassium 145.7mg | 0% |
Source of Calories