A Lighter Side of Cc's Oven Grilled Reuben Sandwiches
Indulge in the bold flavors of a classic deli favorite with "A Lighter Side of Cc's Oven Grilled Reuben Sandwiches," a healthier twist on the traditional Reuben. Featuring lean corned beef, reduced-fat Swiss cheese, and a tangy layer of sauerkraut, this recipe balances rich, savory notes with a lighter touch. Toasted to golden perfection in the oven without the excess grease, the rye bread delivers a satisfying crunch while a touch of light Thousand Island dressing ties it all together. With just 10 minutes of prep time and a quick bake in the oven, this sandwich is perfect for a cozy lunch or an easy weeknight dinner. Best of all, it’s guilt-free comfort food for Reuben lovers who crave flavor without compromise!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 8 slices Rye bread
- 8 ounces Lean corned beef
- 4 slices Reduced-fat Swiss cheese
- 4 tablespoons Light Thousand Island dressing
- 1 cup Sauerkraut
- 1 bottle Olive oil spray
- 1 teaspoon Butter (optional, for flavor enhancement)
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Step 2
Lightly spray one side of each slice of rye bread with olive oil spray. Place 4 slices, oiled side down, onto the prepared baking sheet.
Step 3
Spread 1 tablespoon of light Thousand Island dressing onto the non-oiled side of each bread slice on the baking sheet.
Step 4
Layer 2 ounces of lean corned beef onto each slice of bread. Top the corned beef with 1/4 cup of sauerkraut and 1 slice of reduced-fat Swiss cheese.
Step 5
Place the remaining 4 slices of rye bread on top of each sandwich, oiled side facing up.
Step 6
For added flavor, use 1 teaspoon of butter to lightly brush the top slices of bread (optional).
Step 7
Place the baking sheet in the preheated oven and bake for 6 minutes.
Step 8
Carefully flip each sandwich using a spatula and bake for an additional 6 minutes, or until the bread is golden and crispy and the cheese is melted.
Step 9
Remove the sandwiches from the oven and allow them to cool for 2-3 minutes before slicing in half, if desired.
Step 10
Serve immediately and enjoy your lighter take on the classic Reuben!
Nutrition Facts
| Serving size | (989.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3554.6 |
| Total Fat 315.7g | 0% |
| Saturated Fat 28.5g | 0% |
| Polyunsaturated Fat 4.4g | |
| Cholesterol 287.1mg | 0% |
| Sodium 5876.6mg | 0% |
| Total Carbohydrate 151.9g | 0% |
| Dietary Fiber 20.0g | 0% |
| Total Sugars 23.2g | |
| Protein 88.4g | 0% |
| Vitamin D 25.8IU | 0% |
| Calcium 981.8mg | 0% |
| Iron 14.6mg | 0% |
| Potassium 1071.0mg | 0% |
Source of Calories