Nutrition Facts for A kick in the asparagus

A Kick in the Asparagus

Elevate your side dish game with "A Kick in the Asparagus"—a zesty, oven-roasted asparagus recipe full of bold, vibrant flavors. This quick and easy dish combines tender asparagus spears with olive oil, minced garlic, and a fiery pinch of red pepper flakes, balanced by fresh lime juice and zest for a tangy twist. Roasted to perfection in just 15 minutes, the asparagus develops a delightful crispness at the tips while staying tender inside. Add a sprinkle of Parmesan cheese for a savory finish, and you’ve got a healthy, gluten-free side that pairs beautifully with grilled proteins or stands out as a tasty, low-carb snack. Packed with citrusy zing and a spicy kick, this recipe is perfect for anyone craving something simple yet sensational!

Nutriscore Rating: 75/100
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Image of A Kick in the Asparagus
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 lb asparagus
  • 2 tbsp olive oil
  • 3 pieces garlic cloves, minced
  • 1 tsp red pepper flakes
  • 2 tbsp fresh lime juice
  • 1 tsp lime zest
  • 1 tsp salt
  • 0.5 tsp black pepper, freshly ground
  • 2 tbsp Parmesan cheese, grated (optional)

Directions

Step 1

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with olive oil.

Step 2

Wash the asparagus and trim off the tough, woody ends by snapping the bottom of each spear where it naturally breaks.

Step 3

In a large bowl, toss the asparagus with olive oil until evenly coated.

Step 4

Add minced garlic, red pepper flakes, lime zest, salt, and black pepper to the bowl. Toss again to ensure all spears are well-seasoned.

Step 5

Spread the seasoned asparagus in a single layer on the prepared baking sheet. Make sure the spears are not too crowded to allow even roasting.

Step 6

Roast in the preheated oven for 12-15 minutes, depending on the thickness of the asparagus, until tender and slightly crispy at the tips.

Step 7

Remove the roasted asparagus from the oven and immediately drizzle with fresh lime juice.

Step 8

Optional: Sprinkle grated Parmesan cheese over the asparagus while still warm for a savory touch.

Step 9

Serve hot as a side dish or a zesty snack, and enjoy the flavorful kick!

Nutrition Facts

Serving size (532.0g)
Amount per serving % Daily Value*
Calories 377.0
Total Fat 29.1g 0%
Saturated Fat 4.6g 0%
Polyunsaturated Fat 2.9g
Cholesterol 0mg 0%
Sodium 2372.1mg 0%
Total Carbohydrate 25.9g 0%
Dietary Fiber 11.3g 0%
Total Sugars 9.4g
Protein 11.3g 0%
Vitamin D 0IU 0%
Calcium 148.0mg 0%
Iron 10.6mg 0%
Potassium 1049.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.8%
Protein: 11.0%
Carbs: 25.2%