Zwiebelrostbraten
One cup of Zwiebelrostbraten is around 240 grams and contains approximately 432 calories, 34 grams of protein, 29 grams of fat, and 9.6 grams of carbohydrates.
Zwiebelrostbraten is a traditional Austrian dish featuring a tender, juicy beef roast, typically topped with caramelized onions. This hearty meal is often served with a rich gravy, alongside a side of crispy potatoes or bread dumplings. Originating from the rustic cuisine of Austria, Zwiebelrostbraten showcases the country's love for flavorful, comforting fare. While the dish is undeniably indulgent, with its savory meat and rich toppings, it can also be enjoyed in moderation, offering a good source of protein. Perfect for special occasions, this flavorful roast captures the essence of Austrian home cooking.
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