1 serving (100 grams) contains 120 calories, 4.0 grams of protein, 7.0 grams of fat, and 10.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.5 g | 22% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 750 mg | 32% | |
| Total Carbohydrates | 25 g | 9% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 5 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100 mg | 7% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 625 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Zucchini burger patty
The zucchini burger patty is a flavorful, plant-based alternative inspired by Mediterranean cuisine. Crafted from fresh zucchini, breadcrumbs, onions, garlic, and aromatic herbs like parsley and oregano, this patty offers a balance of garden-fresh taste and hearty texture. Often bound with eggs or flaxseed for structure, it is lightly seasoned to harmonize with toppings and sauces. Zucchinis are rich in vitamins A and C, potassium, and fiber, making this patty a nutritious option that supports digestion and heart health. With minimal saturated fats and no cholesterol, it caters to health-conscious diets, though the inclusion of breadcrumbs and oil may contribute moderate carbohydrates and calories. Whether grilled, baked, or pan-fried, the zucchini burger patty pairs effortlessly with various condiments, delivering wholesome enjoyment while celebrating the vibrant flavors of Mediterranean-inspired cooking.
