Nutrition Facts for Zitronenkuchen
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Zitronenkuchen

Item Rating: 41/100

One cup of Zitronenkuchen is around 237 grams and contains approximately 828 calories, 12 grams of protein, 36 grams of fat, and 118 grams of carbohydrates.

Zitronenkuchen is a delightful German lemon cake known for its bright flavor and moist texture. Made with simple ingredients like flour, sugar, eggs, butter, and fresh lemon juice and zest, it offers a perfect balance of sweetness and tanginess. Often enjoyed as a refreshing dessert or afternoon treat, this cake pairs beautifully with tea or coffee. While it contains sugar and butter, substituting whole grain flour or reducing sweeteners can make it a healthier option. Celebrate the rich tradition of German baking with this zesty, irresistible Zitronenkuchen!

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Nutrition Facts

Serving size (236.6864g)
Amount per serving % Daily Value*
Calories 828.4024
Total Fat 35.503g 0%
Saturated Fat 18.9349g 0%
Polyunsaturated Fat g
Cholesterol 118.3432mg 0%
Sodium 710.0592mg 0%
Total Carbohydrate 118.3432g 0%
Dietary Fiber 2.3669g 0%
Total Sugars 71.0059g
Protein 11.8343g 0%
Vitamin D 0IU 0%
Calcium 47.3373mg 0%
Iron 2.3669mg 0%
Potassium 236.6864mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 5.6%
Carbs: 56.3%