1 serving (40 grams) contains 180 calories, 2.0 grams of protein, 12.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1058.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 70.6 g | 90% | |
Saturated Fat | 41.2 g | 206% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 58.8 mg | 2% | |
Total Carbohydrates | 117.6 g | 42% | |
Dietary Fiber | 47.1 g | 168% | |
Sugars | 0 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 11.8 mg | 65% | |
Potassium | 1176.5 mg | 25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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