1 serving (28 grams) contains 45 calories, 5.0 grams of protein, 2.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
381.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 16.9 g | 21% | |
Saturated Fat | 4.2 g | 21% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1694.9 mg | 73% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 110.2 g | 393% | |
Sugars | 0 g | ||
protein | 42.4 g | 84% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 423.7 mg | 32% | |
Iron | 4.2 mg | 23% | |
Potassium | 423.7 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Zero Carb Tortillas are a modern twist on traditional flatbreads, catering to low-carb and keto lifestyles. Crafted primarily from ingredients like protein isolates, dietary fiber, and plant-based binders, they deliver the familiar texture and versatility of regular tortillas without the carbohydrate load. While inspired by Mexican cuisine, these tortillas have gained global appeal due to their adaptability in wraps, tacos, and more. Their low-carb profile makes them ideal for maintaining blood sugar levels, supporting weight management, and aligning with ketogenic dietary goals. Additionally, they are often gluten-free, appealing to individuals with gluten sensitivities. However, some variants may include preservatives or artificial ingredients, depending on the brand. These tortillas are an excellent option for those seeking to enjoy their favorite dishes while prioritizing health-conscious eating patterns.