1 serving (350 grams) contains 70 calories, 1.0 grams of protein, 0.0 grams of fat, and 16.0 grams of carbohydrates.
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Nutrition Information
Calories |
47.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6.8 mg | 0% | |
| Total Carbohydrates | 10.8 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.1 g | ||
| protein | 0.7 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 6.8 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 33.8 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Zero alcohol beer
Zero alcohol beer is a refreshing beverage crafted to provide the rich flavors of traditional beer without the intoxicating effects of alcohol. Typically brewed similarly to regular beer, it undergoes processes that remove or significantly reduce alcohol content, often leaving less than 0.5% ABV. Ingredients include water, malted barley, hops, and yeast, offering the signature taste and aroma of beer. Originating from brewing traditions across Europe and expanding globally, it caters to those seeking mindful drinking options. Health benefits include its low calorie and carbohydrate content compared to regular beer, making it a lighter choice for those watching their dietary intake. Additionally, it hydrates like other non-alcoholic beverages. However, excessive consumption may still contribute to empty calories and bloating due to carbonation. A versatile beverage, zero alcohol beer pairs well with a range of cuisines, from hearty pub fare to lighter grilled dishes, offering the beer experience guilt-free.
