1 serving (57 grams) contains 250 calories, 1.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
1041.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 20.8 g | 104% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 625 mg | 27% | |
| Total Carbohydrates | 145.8 g | 53% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 104.2 g | ||
| protein | 4.2 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 125.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Zebra cake
Zebra Cake is a visually striking dessert featuring alternating layers of vanilla and chocolate batter baked to create a striped, zebra-like pattern. Originating from European and Middle Eastern baking traditions, it's a fusion of simplicity and artistry, often made with basic ingredients like flour, sugar, eggs, butter, cocoa, and vanilla extract. While it appeals with its aesthetic charm and rich flavor, it's a treat typically high in sugar and fat, making it an indulgence rather than a health-focused option. Zebra Cake offers a source of quick energy due to its carbohydrate content but lacks significant nutritional benefits. For a healthier twist, bakers can experiment with whole-grain flour, reduced sugar, or plant-based alternatives. Loved for its whimsical appearance and moist texture, Zebra Cake is a delightful centerpiece for celebratory gatherings, balancing flavor and fun with mindful moderation.
