One cup of Yuzu kosho sauce is around 235.8 grams and contains approximately 157.2 calories, 0 grams of protein, 0 grams of fat, and 31.4 grams of carbohydrates.
Yuzu Kosho Sauce is a vibrant Japanese condiment made from the zesty yuzu citrus fruit, fiery green or red chili peppers, and a pinch of salt. Originating from Kyushu, this sauce embodies the essence of Japanese cuisine, adding a bold, tangy kick to dishes. Packed with antioxidants from the yuzu and offering a low-calorie alternative to heavier sauces, it's perfect for those seeking a flavorful yet healthy option. Drizzle it on grilled meats, mix it into dressings, or spice up a bowl of ramen. Yuzu Kosho Sauce—where zest meets heat for a culinary adventure!
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Nutrition Information
Calories |
157.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4717 mg | 205% | |
| Total Carbohydrates | 31.4 g | 11% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 15.7 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.6 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 314.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
