1 serving (150 grams) contains 250 calories, 4.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 11.0 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 126.2 mg | 5% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 39.4 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Yuzu Honey Sofuto Ice Cream is a delightful fusion of Japanese-inspired flavors and creamy indulgence. Made with a base of rich dairy, this dessert is infused with the tangy essence of yuzu, a citrus fruit native to East Asia, and sweetened with natural honey for a balanced touch of sweetness. The unique combination offers a refreshing and aromatic treat, with yuzu adding zesty brightness while honey provides a gentle, floral-depth. As a soft-serve ice cream, its texture is luxuriously smooth and airy. Nutritionally, yuzu's citric properties bring a dose of vitamin C, while honey serves as a natural sweetener. However, it is still a dessert and contains moderate levels of sugar and fat, making it best enjoyed in moderation. Perfect as a palate cleanser or a light treat, Yuzu Honey Sofuto Ice Cream celebrates the harmonious blend of flavor and craftsmanship found in Japanese cuisine.