1 serving (30 grams) contains 200 calories, 0.0 grams of protein, 22.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
1574.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 173.2 g | 222% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 1417.3 mg | 61% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Yum yum sauce
Yum Yum Sauce is a creamy, versatile condiment originating from Japanese steakhouse cuisine in the United States. Known for its rich, slightly tangy and mildly sweet flavor, this sauce is typically made from mayonnaise, ketchup or tomato paste, sugar, rice vinegar, and a hint of spices like garlic powder or paprika. Often served as a dip or drizzle over grilled meats, seafood, vegetables, or fried rice, its wide appeal has made it a favorite accompaniment in hibachi-style cooking. While Yum Yum Sauce adds delicious flavor, it is high in calories and fat due to the mayonnaise base, and often contains added sugars. Moderation is key to enjoying its taste without overwhelming daily nutritional goals. For healthier versions, some recipes substitute lighter mayonnaise or reduce sugar content, helping balance indulgence with nutritious choices.
