One cup of Yucca with herbs is around 236.6 grams and contains approximately 354.9 calories, 4.7 grams of protein, 1.2 grams of fat, and 82.8 grams of carbohydrates.
Yucca With Herbs is a vibrant dish that showcases the starchy goodness of yucca root, paired with a medley of fresh herbs like parsley and cilantro. Originating from Latin American cuisines, it's a beloved staple that brings both flavor and nutrition to the table. This dish is rich in vitamins and minerals, offering a healthy source of carbohydrates and fiber. Lightly seasoned and often served with a splash of lemon, Yucca With Herbs is not only delicious but also a wholesome option for anyone looking to enjoy a taste of the tropics.
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Nutrition Information
Calories |
354.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.2 g | 1% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 82.8 g | 30% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
