One cup of Yuca chips is around 141.8 grams and contains approximately 730 calories, 2 grams of protein, 36.5 grams of fat, and 100.0 grams of carbohydrates.
Yuca Chips are a delicious and crunchy snack made from the savory root of the cassava plant, native to South America. These gluten-free chips are a staple in many Latin American cuisines, offering a delightful alternative to traditional potato chips. Packed with fiber and essential nutrients, Yuca Chips are lower in calories and fat, making them a healthier option for guilt-free snacking. Enjoy them plain, or try them with your favorite dips for an irresistible treat that satisfies your cravings while keeping it wholesome!
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Nutrition Information
Calories |
730 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.5 g | 46% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 100.0 g | 36% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 5.0 g | ||
| protein | 2 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
