1 serving (100 grams) contains 59 calories, 3.5 grams of protein, 3.3 grams of fat, and 3.6 grams of carbohydrates.
Calories |
141.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.9 g | 10% | |
Saturated Fat | 5.0 g | 25% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.2 mg | 10% | |
Sodium | 86.5 mg | 3% | |
Total Carbohydrates | 8.7 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 7.7 g | ||
protein | 8.4 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 290.9 mg | 22% | |
Iron | 0.2 mg | 1% | |
Potassium | 372.6 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Yogurt and muesli with honey, nuts, and berries is a wholesome, nutrient-packed dish often enjoyed for breakfast or a snack. Originating from European cuisine, particularly Switzerland, it combines creamy yogurt—rich in probiotics for gut health—with fiber-dense muesli. Sweetened with a drizzle of natural honey, it provides a quick energy boost. Adding a mix of nuts like almonds or walnuts introduces healthy fats and protein, while fresh berries such as blueberries, raspberries, or strawberries contribute antioxidants, vitamins, and a burst of natural sweetness. This dish supports digestion, heart health, and sustained energy. However, moderation is key as honey adds natural sugars, and calorie-conscious individuals should be mindful of portion sizes. Perfectly balanced yet indulgent, it’s a versatile choice for a nutritious start to your day.