1 serving (300 grams) contains 600 calories, 25.0 grams of protein, 20.0 grams of fat, and 80.0 grams of carbohydrates.
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 64.0 g | 23% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 8.0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Yoshinoya
Yoshinoya is a popular Japanese fast-food chain specializing in gyudon, or beef bowl, a comforting dish consisting of thinly sliced beef and onions simmered in a mildly sweet and savory soy-based sauce, served over steamed rice. Originating in Japan, this quick and satisfying meal combines the essential flavors of Japanese cuisine in a convenient format. While rich in protein and iron from the beef, the dish can also be high in sodium and calories, depending on portion size and additional toppings. To balance the meal nutritionally, consider pairing it with a side of fresh vegetables or miso soup. Yoshinoya’s appeal lies in its simplicity and the flavors that resonate with traditional Japanese cooking, making it a convenient option for a taste of Japan on the go.
