1 serving (20 grams) contains 120 calories, 1.0 grams of protein, 6.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1445.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72.3 g | 92% | |
| Saturated Fat | 36.1 g | 180% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.5 mg | 40% | |
| Sodium | 602.4 mg | 26% | |
| Total Carbohydrates | 180.7 g | 65% | |
| Dietary Fiber | 6.0 g | 21% | |
| Sugars | 96.4 g | ||
| protein | 12.0 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.5 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 241.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Yoku moku cookie
Yoku Moku cookies are a luxurious Japanese confection known for their buttery, melt-in-your-mouth texture and delicate flavor. Originating in Japan, these cookies are often crafted with high-quality ingredients like premium butter, sugar, flour, and eggs, creating a rich and satisfying treat. Many varieties are filled or wrapped with thin layers of chocolate, enhancing their indulgent appeal. While these cookies are not particularly low in calories, fat, or sugar, their small portion sizes encourage mindful indulgence. Yoku Moku cookies contain no artificial preservatives or additives, highlighting the brand's commitment to quality. Perfect for celebrations or as gifts, they exemplify refined Japanese craftsmanship and offer a delightful balance of sweetness and texture. Consume in moderation for a guilt-free treat.
